Recipe: Perfect Keto friendly Gluten-free chocolate chip cookies

Keto friendly Gluten-free chocolate chip cookies. The best keto chocolate chip cookies ever! This sugar-free low carb chocolate chip cookies These keto chocolate chip cookies were actually inspired by one of my most popular recipes: keto Now, go grab a glass of unsweetened almond milk… or your favorite (keto friendly) milk of choice. If you prefer soft buttery keto cookies, these gluten free low carb chocolate chip cookies are sure to satisfy.

Our favorite thing about these keto chocolate chip cookies (besides the flavor) is that they provide you with energy and keep you in ketosis. Low-carb or gluten-free keto chocolate chip cookies that deliver the texture and comforting flavors of the original thing can be hard to find at your local grocery store. All the core ingredients for this keto chocolate chip cookie recipe can be found on Amazon. You can have Keto friendly Gluten-free chocolate chip cookies using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Keto friendly Gluten-free chocolate chip cookies

It's 2 of eggs.
Prepare 3/4 cups of coconut oil.
Prepare 2 cups of almond flour.
It's 2 tbsp of cocoa powder.
Prepare 3/4 cup of stevia.
You need 1/2 tsp of baking soda.
Prepare 1/3 tsp of cream of tartar.
You need 1/2 tsp of salt.
It's 1 tsp of vanilla extract.

Soft, moist, intensely chocolatey and lightly chewy. These gluten free & keto double chocolate chip cookies are what keto dessert dreams are made of. Keto Chocolate Chip Cookies ~ Baked fresh and delivered to your door! But, do those health-ified recipes for 'sugar free chocolate chip cookies with almond flour' really taste that good…?

Keto friendly Gluten-free chocolate chip cookies instructions

Preheat oven to 400°F.
Line baking sheets with parchment paper or coat with olive oil.
In a medium size bowl add eggs, vanilla extract, and coconut oil. Blend together..
Add cream of tartar, salt, baking soda, cocoa powder, and stevia. Mix well.
Add almond flour.
Scoop spoonful of cookie dough on baking sheet 2 inches apart and lightly press down..
Sprinkle salt lightly on top and bake 15 minutes. Let cool completely before handling..

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