How to Cook Appetizing Heidi's Healthy Chocolate Chip Cookies - Gluten Free!

Heidi's Healthy Chocolate Chip Cookies - Gluten Free!. This gluten-free chocolate chip cookie recipe is naturally sweetened, and made with almond meal and coconut flour. These cookies remind me of classic Tollhouse cookies, but much healthier and easier. How to make healthy chocolate chip cookies that are gluten free in just minutes.

They are so ridiculously delicious… and not just for a chocolate gluten-free healthy recipes oatmeal soy-free. The Ultimate Healthy Soft & Chewy Gluten-Free Chocolate Chip Cookies. in Baking· Chocolate· Clean Eating· Cookies· Desserts· Gluten Free· Low Fat An easy recipe for the BEST gluten-free chocolate chip cookies! They have same tender texture as regular ones & don't taste healthy at all! You can have Heidi's Healthy Chocolate Chip Cookies - Gluten Free! using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Heidi's Healthy Chocolate Chip Cookies - Gluten Free!

You need 1 can of chick peas, unseasoned. Rinsed and drained.
You need 1/2 cup of natural peanut butter.
It's 1/4 cup of honey, I use raw, unfiltered, organic honey.
Prepare 2 tsp of vanilla extract.
You need 1 tsp of baking soda.
It's of coconut oil, for baking sheet.
You need 1/2 cup of Dark chocolate chips.

Sugars: These are not healthy cookies. They're chocolate chip cookies, meant to have all the good stuff: butter, sugar, eggs, vanilla. If you would like to try them with a sugar substitute, I recommend Lankato brand monk fruit granulated sugar replacement for the granulated sugar, and their "golden". Reviews for: Photos of Chocolate Chip Cookies (Gluten Free).

Heidi's Healthy Chocolate Chip Cookies - Gluten Free! instructions

Preheat over to 350.
Place all ingredients, except the chocolate chips, in a food processor. Blend until smooth..
Stir or pulse in chocolate chips.
Spoon onto lightly greased cookie sheet..
Bake for approximately 15 min, or until brown..
Enjoy!.

Healthy Chocolate Chip Cookies that actually taste good! Gluten free, vegan, and made with coconut oil, almond butter, almond flour, and dark chocolate This is my Healthy Chocolate Chip Cookies Recipe and they taste like the most magical, warm, sweet, chocolatey, little bite you ever did eat. Classic chocolate chip cookies adapted for gluten-free diets by using light and airy naturally gluten-free buckwheat flour. Freelance writer and nutrition expert Teri Lee Gruss, M. S. has written hundreds of recipes focusing on healthy gluten-free cooking.