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Easiest Way to Prepare Perfect Low fat banana ice cream

Low fat banana ice cream. The Skinny on Low Calorie Banana Ice Cream. All it takes is a few minutes in a food processor (affiliate link) or high-powered blender (affiliate link) (I used my Vitamix (affiliate link)) to turn frozen bananas into a sweet, creamy, rich and delicious dessert that tastes like soft. Low fat banana ice cream instructions.

Low fat banana ice cream Make a super-quick frozen dessert by blending frozen banana slices with low-fat milk and topping with chopped walnuts. Homemade ice cream is easier than you ever imagined. I needed to keep it in the freezer for a few hours to give it an ice cream texture after ab hour it was more like half melted ice cream. You can cook Low fat banana ice cream using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Low fat banana ice cream

  1. It's of medium sized bananas.
  2. You need of milk.
  3. Prepare of sugar(optional).

I sometimes add a little cocoa powder to make it banana and chocolate flavoured and made by own chocolate sauce by melting dark chocolate in the microwave and adding a spoonful of half fat creme fraiche. Dad's Strawberry Banana Faux Ice Cream. For those seeking a sweet treat without the carbs, fat or sugar, this is an excellent dessert. Submitted by: DADTEU Banana Ice Cream Flavour Ideas.

Low fat banana ice cream step by step

  1. Slice bananas in a bowl and put in the freezer.
  2. Pour milk mixed with sugar in a bowl in a bowl and put in the freezer as well..
  3. The milk and the bananas should stay in the freezer for about 6 hours or overnight..
  4. Bring out the bananas and milk out of the freezer for about 15 minutes to soften..
  5. Pour the bananas and milk in the blender and keep mixing until creamy enough..
  6. It is done now. Just pour out of the blender and start to take. You can keep in a freezer to store for sometime..

One ingredient banana ice cream is delicious but one of the great things about banana ice cream is that it is easy to make a range of flavours. By adding in other ingredients you can really change the flavour profile of the ice cream. Even banana haters wouldn't know that they were eating bananas! Slice bananas and arrange in one layer onto a parchment or wax paper lined cookie sheet. As written, this recipe makes an outstanding Banana Ice Cream.

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