Easiest Way to Prepare Yummy Jell-O cookie gems

Jell-O cookie gems. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes. Make these simple JELL-O® Gem Cookies for a dessert that's fun to share! Bring smiles to everyone around the table with these JELL-O® Gem Cookies!

Browse recipes for any time of day with help from Kraft Recipes. But we call them cookie gems because of their cream cheesy texture and rich JELL-O colors. Be sure to add these to your Christmas cookie exchange list! You can cook Jell-O cookie gems using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Jell-O cookie gems

You need 8 oz. of cream cheese.
You need 3/4 cup of butter, softened.
Prepare 1 cup of granulated sugar.
Prepare 2 tsp. of vanilla.
You need 2 1/4 cups of flour.
You need 1-3 oz. of package raspberry jello.
It's 1/2 tsp. of baking soda.
It's of Powdered sugar for dusting.

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Jell-O cookie gems step by step

Beat first 4 ingredients in large bowl with mixer until blended. Mix flour, dry gelatin mix and baking soda; gradually add to cream cheese mixture, mixing well after each addition. Refrigerate 30 minutes..
Heat oven to 375. Roll dough into 60 1 inch balls. Place 2 inches apart, on baking sheets sprayed with cooking spray. (I use parchment paper instead)..
Bake 9-11 minutes (I bake mine for 11 minutes) or until edges are lightly browned. After 2 minutes transfer to write racks to cool..
Sprinkle with powdered sugar just before serving..

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