Recipe: Perfect Lemon pound cake

Lemon pound cake.

You can have Lemon pound cake using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Lemon pound cake

1. It's 4 of stick margarine.
2. You need 3 of cups sugar.
3. Prepare 4 of cups cake flour.
4. Prepare 1 of cup milk.
5. Prepare 6 of eggs.
6. Prepare 2 of Tlb lemon flavoring.

Lemon pound cake step by step

1. Cream sugar and margarine for about 3 minutes or until fluffy.
2. Add milk then add flour one cup at a time.
3. Add eggs one at a time beat until creamy add the lemon flavoring.
4. Pour into well greased and floured cake pan of your choice bake for 1 hour and 15 minutes at 350°F or until done when tested with a toothpick.

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