Recipe: Tasty Peach Cobbler

Peach Cobbler.

You can have Peach Cobbler using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Peach Cobbler

1. It's 1 can of Peach peaches : sliced.
2. It's 1 cup of Self-rising flour :.
3. You need 1/2 cup of Butter : - divide it into 2.
4. You need 3/4 cup of Sugar : plus 2 tbsp.
5. It's 180 C of Preheat your oven to / 350 F.

Peach Cobbler step by step

1. Mix the flour with 3/4cup of sugar and 1/4 cup of the melted butter together. Sprinkle one-third of this flour mixture on the bottom of this baking dish.
2. Next pour the can of peaches along with the juice over this mixture. The juice needs to cover the peaches if its not add some water. Less later means a dry cobbler, and if the peach is swimming in the juice, you will get a soupy cobbler.
3. Finally, top the peaches with the remaining flour mixture. Also, sprinkle the remaining 2 tbsp of sugar and the 1/4 cup of butter.
4. Bake 30-40mins until its brown and bubbly. Serve hot with some french vanilla ice-cream!.
5. Enjoy!.

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